It doesn’t need to be a raging bowl, just bubbling. Step 1: Bring the milk, 2 cups of chicken broth, butter, salt, garlic, onion powder, ground mustard, and pepper to a boil on medium to medium high heat. Pepper: Substitute for a pinch of ground pepper.Ĭomplete list of ingredients and amounts is located on the recipe card below.White Cheddar: You can substitute orange cheddar cheese. Some of my other favorite cheeses for mac and cheese include pepper jack, swiss, gouda, gruyere, mozzarella, parmesan, or colby jack.This highly processed cheese makes the mac n cheese smooth. White American Cheese: I recommend using the white american cheese that they have at the deli counter.As you are stirring the pasta while it cooks, just keep any eye on it, and turn off the heat once it is tender. Cavatappi Pasta: You can use any dry pasta.Chicken Broth: You can substitute water but it will not have as much flavor.The recipe is made for the consistency of nonfat milk. Nonfat Milk: I do not recommend using milk with a higher fat content.Loaded with American and white cheddar cheese.No flour, cornstarch, cream, or half and half.Simple Mac and Cheese Recipe without Flour.
How to Make Mac and Cheese without Flour.If you are looking for a traditional mac and cheese recipe, try my Homemade Mac and Cheese Sauce Recipe. Eat it on its own or as a side, either way you’ll be in heaven. It is loaded with two types of cheese and the sauce is so creamy and decadent you would never guess it is made with chicken broth and nonfat milk. This Simple Mac and Cheese without Flour i s made in just one pot in under 15 minutes.